the past two weeks

from top to bottom:

pan seared wild alaskan salmon (not for me!)

homemade graham crackers (via the edible perspective)

chocolate chip cookies (from the great book of chocolate)

chili pea puffs (via 101 cookbooks via modern spice)

baby caprese salad

pizza with roasted asparagus, mushrooms, tomatoes, and basil


1 Comment

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One response to “the past two weeks

  1. Brian Love

    That salmon looks like the work of a professional both in preparation and in photography.

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